Deanna’s Simple Barbecue Sauce

Yield: about 3 cups / Serving Size: up to 1/3 cup

SmartPoints per serving: Ⓞ Ⓞ Ⓞ

SmartPoints in bottled barbecue sauce: up to 11!!

 

• 1 (15 ounce) can tomato sauce

• 1 cup unsweetened apple sauce

• ¼ cup sugar-free maple syrup

• 2 tablespoons balsamic vinegar

• 1 tablespoon cider vinegar

• 1 tablespoon yellow mustard

• 1 tablespoon liquid smoke

• 4 teaspoons Worcestershire sauce

• 2 teaspoons paprika

• 1 teaspoon onion powder

• ½ teaspoon black pepper

• ½ teaspoon red pepper flakes, optional

 

Combine all ingredients in a medium saucepan and simmer for 10 minutes.

 

Notes: Sauce will keep, refrigerated for 2 weeks.

Sauce can be frozen.

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From the Kitchen of Deanna Cichon